Discover the vibrant flavors of Asia with House of Wok, a Pan-Asian culinary gem that has captured the hearts and taste buds of food enthusiasts across India. Our journey began in October 2019, when our founder—fuelled by a passion for gastronomy and inspired by extensive travels—decided to embark on a flavorful adventure in the food industry.
A Culinary Journey
At House of Wok, each dish tells a story, drawing inspiration from the vibrant culinary traditions of Thailand, Japan, and China. Our founder was enchanted by the rich tapestry of flavors, intricate techniques, and cultural nuances encountered during travels. This deep appreciation for authentic cuisine motivated the desire to share those experiences with India, resulting in a menu that celebrates the essence of Pan-Asian cuisine.
From Humble Beginnings to Nationwide Recognition
What started as a single outlet has blossomed into a beloved chain with seven locations across the country. Our unwavering commitment to quality and authenticity has earned us a loyal following. Thanks to our patrons' enthusiastic support, we are excited to announce plans for five more outlets set to open soon. By the end of 2025, we aim to establish ten additional locations, solidifying our place as a premier destination for Pan-Asian flavors.
More Than Just a Restaurant
At House of Wok, we are not just a dining establishment; we are a gateway to the vibrant, diverse flavors of Asia. Every meal we serve is a reflection of our travels, offering guests a unique opportunity to experience the world through food—one plate at a time. Join us for an unforgettable culinary journey where each dish is prepared with care and passion, allowing you to create lasting memories around the table.
Our Vision and Mission
Vision: To become the leading Pan-Asian brand in India by 2025.
Mission: As a pioneering food-tech brand, we aim to establish a:
Wide network of Pan-Asian kitchens
Technology and data-driven approach to innovate curated cuisines
Reputation as the consumers' FIRST choice for quality and hygienic food
A Data-Driven Approach
Our commitment to excellence extends beyond our food. We employ a data-driven approach to enhance every aspect of our operations:
Scale: We have defined Standard Operating Procedures (SOPs) that ensure scalability and efficiency across all locations
Consistency: Our recipe-based cooking model, supported by centralized backend operations, guarantees consistent quality in every dish
Data-Backed Decisions: We utilize data to inform our choices in new dishes and locations, ensuring we meet the evolving tastes of our customers
Leverage Technology: By harnessing technology, we control food costs, minimize pilferage, and reduce waste
Sustainability: We prioritize environmentally friendly practices, including reusable packaging, to promote sustainability
Join us on this culinary adventure and create unforgettable experiences and memories over meals that celebrate the best of Asian cuisine. We look forward to welcoming you.
House of Wok Details
Company Started On 2019
Franchise Started On 2020
House of Wok Franchise Cost & Investment
Franchise Brand Fee 1000000
Royalty Commission 5%
Exclusive Territorial Rights Yes
Return on Investment 38%
Pay Back Period 10-11 Months
House of Wok Available Regions
North Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttarakhand, Uttar Pradesh
South Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
East Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
West Gujarat, Rajasthan, Maharashtra, Goa
Central Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
Union Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu
House of Wok Dealership Contract Specifications
Standard Agreement Yes
Agreement Duration 5 Years
Renewal Option Yes
House of Wok Outlet Space Requirements
Property Type Commercial
Floor Space 800 - 1600 Sq.ft
House of Wok Dealership Training and Support
Operations Manuals Yes
Head Office Guidance Yes
IT Systems Provided Yes
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