Mandi Kabul is a renowned Arabian restaurant that specializes in the traditional dish, Mandi. This flavorful and aromatic meal has its roots in the Hadhramaut region of Yemen. Mandi is a hearty dish that combines succulent meat with fragrant rice and a unique blend of spices. It's a popular choice for those seeking a taste of authentic Arabian cuisine.
Key Elements of Mandi
Meat: Typically made with lamb or chicken, the meat is slow-cooked to tender perfection.
Rice: The rice used in Mandi is often basmati or long-grain rice, known for its fluffy texture.
Spices: A distinctive feature of Mandi is its aromatic blend of spices, which may include cardamom, cloves, cinnamon, and black lime.
Cooking: Traditionally, the meat is cooked in a Taboon, a special earthen oven that imparts a smoky flavor.
Serving: The cooked meat is placed on top of the rice before serving, creating a visually appealing presentation.
A full portion of Mandi is generous and can be shared by a group of four to five people, making it ideal for family gatherings or social occasions. If you're looking to experience the rich and flavorful cuisine of Arabia, Mandi Kabul offers a truly authentic and memorable dining experience.
Mandi Kabul Details
Company Started On 2018
Franchise Started On 2024
Mandi Kabul Franchise Cost & Investment
Franchise Brand Fee 1800000
Royalty Commission 12%
Return on Investment 90%
Pay Back Period 5-5 Months
Mandi Kabul Available Regions
North - NA -
South Andhra Pradesh, Karnataka, Kerala, Tamil Nadu, Telangana
East West Bengal
West Goa, Maharashtra
Central - NA -
Union Chandigarh, Pondicherry
Mandi Kabul Dealership Contract Specifications
Agreement Duration 5 Years
Mandi Kabul Outlet Space Requirements
Property Type Commercial
Floor Space 3000 - 3500 Sq.ft
Desired Location Main Area
Mandi Kabul Dealership Training and Support
Training Venue 12
Head Office Guidance Yes
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